Here is another recipe I'm trying. (It's in the crockpot as we speak)
Ingredients:
5-6 medium sized potatoes diced in cubes (peeled)
1/2 chopped onion
1 medium celery stalk, diced
1 carton (32 oz.) chicken stock
1 cup water
3 TBSP all-purpose flour
1 cup milk
1 bag shredded cheddar cheese (2 cups)
1/4 cup bacon pieces
4 medium green onion, sliced
How To:
Mix potatoes, stock, water, onion, and celery in crockpot
Cover and cook on low for 6-8 hours
In a small bowl mix flour and milk, stir into crockpot
Increase heat to high and recover, cooking 20-30 more minutes or until mixture thickens
Stir in cheese until melted
Garnish individual servings with bacon and green onions and serve
Hope it turns out as yum as it sounds. I'll let ya know! ;)
Happy reading!
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